Tomato Feta Pinwheels: Easy Appetizer Your Guests Will Love
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These Tomato Feta Pinwheels are a quick and easy appetizer that will impress your guests. Perfect for any gathering!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 12 servings
- Category: Appetizer
- Method: No-cook
- Cuisine: Mediterranean
- Diet: Vegetarian
- 1 cup feta cheese, crumbled
- 1 cup cream cheese, softened
- 1/2 cup sun-dried tomatoes, chopped
- 1/4 cup fresh basil, chopped
- 4 large flour tortillas
- In a mixing bowl, combine the feta cheese, cream cheese, sun-dried tomatoes, and basil until well blended.
- Spread the mixture evenly over each tortilla.
- Roll the tortillas tightly and wrap in plastic wrap.
- Chill in the refrigerator for at least 30 minutes.
- Slice into pinwheels and serve.
Notes
- For added flavor, consider incorporating olives or additional spices.
- These pinwheels can be made a day in advance.
Nutrition
- Serving Size: 1 pinwheel
- Calories: 150
- Sugar: 2g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg