Raspberry Chocolate Lasagna: An Indulgent Homemade Delight
An indulgent dessert that combines the flavors of raspberry and chocolate.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 30 minutes
- Yield: 8 servings
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package chocolate cookies
- 2 cups fresh raspberries
- 1 cup cream cheese
- 1 cup powdered sugar
- 1 cup whipped cream
- 1 cup chocolate pudding mix
- 2 cups milk
Instructions
- Prepare the chocolate pudding according to package instructions.
- Whip the cream cheese with powdered sugar until smooth.
- Layer chocolate cookies on the bottom of a dish.
- Add a layer of the cream cheese mixture.
- Add a layer of raspberries.
- Add a layer of chocolate pudding.
- Repeat layers until ingredients are used up.
- Top with whipped cream and remaining raspberries.
- Chill in the refrigerator for at least 4 hours before serving.
Notes
- For added flavor, you can drizzle chocolate sauce on top.
- Use frozen raspberries if fresh ones are not available.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg