Our Signature Panera Tuna Salad Sandwich: Easy & Delicious Recipe
Enjoy a delightful blend of flavors in our Signature Panera Tuna Salad Sandwich, perfect for a quick meal.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 sandwiches
- Category: Lunch
- Method: No-Cook
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups canned tuna, drained
- 1/2 cup mayonnaise
- 1/4 cup chopped celery
- 1/4 cup chopped red onion
- 1 tablespoon Dijon mustard
- Salt to taste
- Pepper to taste
- 4 slices bread of choice
- Leaf lettuce for serving
Instructions
- In a medium bowl, combine the drained tuna, mayonnaise, celery, red onion, and Dijon mustard.
- Mix well and season with salt and pepper to taste.
- Layer the tuna salad on two slices of bread and add lettuce.
- Top with the remaining slices of bread and cut in half to serve.
Notes
- For extra flavor, add pickles or hard-boiled eggs to the tuna salad.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 50mg