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One Hour Dinner Rolls: The Easiest Recipe for Homemade Delight

One Hour Dinner Rolls
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These one hour dinner rolls are the easiest homemade delight you can serve.

Ingredients

Scale
  • 4 cups all-purpose flour
  • 1 packet active dry yeast
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 1 ½ cups warm water
  • 3 tablespoons melted butter

Instructions

  1. In a large bowl, combine warm water, sugar, and yeast. Let it sit for 5-10 minutes until foamy.
  2. Add flour, salt, and melted butter to the mixture. Stir until combined.
  3. Knead the dough on a floured surface for about 5 minutes until smooth.
  4. Place the dough in a greased bowl, cover with a towel, and let it rise for 30 minutes.
  5. Punch down the dough and divide it into 12 pieces.
  6. Shape the pieces into balls and place them in a greased baking dish.
  7. Cover and let rise for another 15 minutes.
  8. Bake in a preheated oven at 375°F (190°C) for 15-20 minutes until golden brown.

Notes

  • For extra flavor, add herbs or garlic to the dough.
  • These rolls are best served warm.

Nutrition

Find it online: https://www.cooknoria.com/one-hour-dinner-rolls-the-easiest-recipe-for-homemade-delight/