One Bowl Chocolate Chip Banana Bread That’s Easy and Delicious
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A delicious and easy recipe for one bowl chocolate chip banana bread that everyone will love.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Total Time: 70 minutes
- Yield: 1 loaf
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 3 ripe bananas
- 1/3 cup melted butter
- 1 teaspoon baking soda
- pinch of salt
- 3/4 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 cup chocolate chips
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, mash the ripe bananas with a fork until smooth.
- Mix in the melted butter.
- Add baking soda and salt.
- Stir in the sugar, beaten egg, and vanilla extract.
- Mix in the flour until just incorporated.
- Fold in the chocolate chips.
- Pour the batter into a greased loaf pan.
- Bake for 50 to 60 minutes or until a toothpick comes out clean.
- Let cool before serving.
Notes
- Make sure your bananas are very ripe for the best flavor.
- You can add nuts if you prefer.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg