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Moist Banana Bread Recipe: The Best Comfort Food You’ll Love

Moist Banana Bread Recipe
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This Moist Banana Bread recipe is the perfect comfort food that you’ll love. It’s delicious, easy to make, and perfect for using up overripe bananas.

Ingredients

Scale
  • 3 ripe bananas
  • 1/2 cup melted butter
  • 1 cup sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/2 cups all-purpose flour

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir in the melted butter.
  4. Mix in the sugar, egg, and vanilla extract.
  5. Sprinkle the baking soda and salt over the mixture, and mix in.
  6. Add the flour and mix until just incorporated.
  7. Pour the mixture into a greased 4×8 inch loaf pan.
  8. Bake for 60-65 minutes or until a toothpick inserted into the center comes out clean.
  9. Let cool in the pan for about 10 minutes, then transfer to a wire rack to cool completely.

Notes

  • Ensure your bananas are ripe for the best flavor.
  • Allow the bread to cool completely before slicing for cleaner cuts.

Nutrition

Find it online: https://www.cooknoria.com/moist-banana-bread-recipe-the-best-comfort-food-youll-love/