Mini Cannoli Bites: Easy Indulgence for Your Sweet Tooth
Indulge your sweet tooth with these Mini Cannoli Bites, a delightful treat that’s easy to make and perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 12 mini cannoli
- Category: Dessert
- Method: No-bake
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup ricotta cheese
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/2 cup mini chocolate chips
- 1 package cannoli shells
Instructions
- In a bowl, mix the ricotta cheese, powdered sugar, and vanilla extract until smooth.
- Fold in the mini chocolate chips.
- Spoon the mixture into the cannoli shells.
- Serve immediately or chill before serving.
Notes
- For a festive touch, dust with cocoa powder before serving.
- Adjust sweetness to taste when mixing the filling.
Nutrition
- Serving Size: 1 mini cannoli
- Calories: 150
- Sugar: 10g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg