Little Bites Muffin Recipe: Easy Turkey Bacon & Chicken Ham Treats
Enjoy these easy-to-make Little Bites Muffins featuring turkey bacon and chicken ham, perfect for a quick snack or breakfast.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 muffins
- Category: Snacks
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup turkey bacon, cooked and diced
- 1/2 cup chicken ham, diced
- 1/4 cup shredded cheese
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 large egg
- 1/3 cup milk
- 2 tablespoons melted butter
Instructions
- Preheat your oven to 350°F (175°C) and grease a muffin tin.
- In a mixing bowl, combine the flour, baking powder, salt, and black pepper.
- In another bowl, whisk together the egg, milk, and melted butter.
- Mix the wet ingredients into the dry ingredients until just combined.
- Fold in the turkey bacon, chicken ham, and shredded cheese.
- Fill the muffin tin with the batter and bake for 18-20 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- For added flavor, consider adding herbs or spices of your choice.
- These muffins can be served warm or at room temperature.
Nutrition
- Serving Size: 1 muffin
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg