Grilled Tomato Feta Pizzettes: Easy Yet Indulgent Delight
Discover the delightful combination of grilled tomatoes and feta cheese in these easy-to-make pizzettes.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Grilling
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 2 cups cherry tomatoes
- 1 cup crumbled feta cheese
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- 1 package pre-made pizza dough
- salt to taste
Instructions
- Preheat the grill to medium heat.
- Slice the pizza dough into small rounds.
- In a bowl, mix cherry tomatoes, feta, olive oil, oregano, and salt.
- Place the pizza dough rounds on the grill and cook until golden brown.
- Add the tomato and feta mixture on top and close the grill for a few minutes.
- Remove from the grill and serve warm.
Notes
- For best results, use fresh basil as a garnish.
- You can also add a drizzle of balsamic reduction for extra flavor.
Nutrition
- Serving Size: 2 pizzettes
- Calories: 150
- Sugar: 3g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg