Gluten Free Reindeer Chow: Easy Festive Treats for Everyone
Gluten Free Reindeer Chow is an easy and festive treat perfect for holidays. It combines delicious flavors and textures that everyone can enjoy.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 10 servings
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 2 cups gluten-free cereal
- 1 cup pretzels
- 1 cup peanuts
- 1 cup chocolate chips
- 1/2 cup white chocolate chips
- 1/2 cup powdered sugar
- 1/4 cup holiday sprinkles
Instructions
- In a large bowl, combine gluten-free cereal, pretzels, and peanuts.
- In a microwave-safe bowl, melt the chocolate chips and white chocolate chips together until smooth.
- Pour the melted chocolate over the cereal mixture and stir until fully coated.
- Sprinkle powdered sugar over the mixture and toss to coat evenly.
- Spread the mixture onto a baking sheet and allow to cool.
- Once cooled, mix in holiday sprinkles.
- Store in an airtight container.
Notes
- For an extra crunch, consider adding more nuts or using different types of cereal.
- Make sure to check labels for gluten-free certification.
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 15g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg