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Easy Moist Banana Bread Recipe: The Best Homemade Delight

Easy Moist Banana Bread Recipe
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This easy moist banana bread recipe ensures you enjoy a delightful homemade treat with every slice!

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir melted butter into the mashed bananas.
  4. Add baking soda and salt, and mix well.
  5. Stir in sugar, beaten egg, and vanilla extract.
  6. Finally, mix in the flour until just incorporated.
  7. Pour the batter into a greased 4×8 inch loaf pan.
  8. Bake for 60-65 minutes or until a toothpick inserted comes out clean.
  9. Remove from the oven and let cool in the pan for about 10 minutes.
  10. Turn out onto a wire rack to cool completely.

Notes

  • For extra flavor, add chopped nuts or chocolate chips to the batter.
  • Ensure bananas are well-ripened for the best sweetness.

Nutrition

Find it online: https://www.cooknoria.com/easy-moist-banana-bread-recipe-the-best-homemade-delight/