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Cookies and Cream Cookie Recipe: The Best Indulgent Treat!

Cookies and Cream Cookie Recipe

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This Cookies and Cream Cookie Recipe is the ultimate indulgent treat that combines the rich flavors of chocolate cookies with creamy white filling and crunchy cookie pieces.

Ingredients

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  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup crushed chocolate sandwich cookies
  • 1 cup white chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.
  3. Add the eggs one at a time, mixing well after each addition, then stir in the vanilla.
  4. In a separate bowl, combine the flour, baking soda, and salt; gradually add to the creamed mixture.
  5. Fold in the crushed cookies and white chocolate chips.
  6. Drop by rounded tablespoons onto ungreased baking sheets.
  7. Bake for 9 to 11 minutes or until edges are golden.
  8. Let cool on the baking sheets for 5 minutes before transferring to wire racks to cool completely.

Notes

  • For an extra crunch, sprinkle some additional crushed cookies on top before baking.
  • Allow the cookies to cool completely before storing to maintain their texture.

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