Buckeyes Recipe: Indulgent Treats for Your Sweet Tooth
Buckeyes are delightful chocolate-covered peanut butter balls that satisfy your cravings.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 24 servings
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter, softened
- 4 cups powdered sugar
- 2 cups semisweet chocolate chips
- 2 tablespoons vegetable oil
Instructions
- In a bowl, mix peanut butter and softened butter until smooth.
- Gradually add powdered sugar until fully combined.
- Shape into small balls and freeze for 30 minutes.
- Melt chocolate chips with vegetable oil.
- Dip frozen balls into the chocolate, covering half and place on wax paper to set.
Notes
- For a smoother finish, use a toothpick to dip the balls.
- Store Buckeyes in an airtight container.
Nutrition
- Serving Size: 1 piece
- Calories: 100
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg