Breakfast Pizza: Easy Recipe with Turkey Bacon and Chicken Ham
A delicious and easy recipe for breakfast pizza topped with turkey bacon and chicken ham, perfect for a hearty morning meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pizza crust
- 4 ounces turkey bacon
- 4 ounces chicken ham
- 1 cup shredded mozzarella cheese
- 4 large eggs
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon chopped fresh parsley
Instructions
- Preheat the oven to 400°F (200°C).
- Cook the turkey bacon in a skillet until crispy, then chop it into pieces.
- Spread the chicken ham evenly over the pizza crust.
- Sprinkle the shredded mozzarella cheese over the ham.
- In a bowl, whisk together the eggs, salt, and pepper, then pour over the pizza.
- Top with cooked turkey bacon and fresh parsley.
- Bake for 15-20 minutes or until the eggs are set.
- Let it cool for a few minutes before slicing and serving.
Notes
- This pizza can be customized with your favorite toppings.
- Use a pre-made crust for a quicker meal.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 200mg