Breakfast Cookies: Easy and Delicious Homemade Treats to Start Your Day
Start your day with these easy and delicious breakfast cookies that are perfect for a quick meal or snack.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup flour
- 1/4 cup brown sugar
- 1/4 cup honey
- 1/2 cup chocolate chips
- 1/2 teaspoon baking soda
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/2 cup walnuts (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the rolled oats, flour, brown sugar, baking soda, cinnamon, and salt.
- Add the honey and mix until well combined.
- Fold in the chocolate chips and walnuts if using.
- Place spoonfuls of the dough onto a baking sheet.
- Bake for 10-12 minutes or until golden brown.
- Allow to cool before serving.
Notes
- Store in an airtight container for up to one week.
- These cookies can be frozen for a longer shelf life.
Nutrition
- Serving Size: 1 cookie
- Calories: 130
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg