Air Fryer Ranch-Crusted Chicken Bites: Easy and Delicious Recipe
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Enjoy these quick and flavorful Air Fryer Ranch-Crusted Chicken Bites that are perfect for any meal!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten-Free
- 1 pound chicken breast, cut into bite-sized pieces
- 1 cup ranch seasoning
- 1 cup panko breadcrumbs
- 2 large eggs
- 1 tablespoon olive oil
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix ranch seasoning and panko breadcrumbs.
- In another bowl, beat the eggs.
- Dip each chicken piece into the egg, then coat with the ranch-panko mixture.
- Place the coated chicken bites in the air fryer basket in a single layer.
- Spray lightly with olive oil.
- Cook for 10-12 minutes or until golden brown and cooked through, shaking the basket halfway.
Notes
- For extra flavor, let the chicken marinate in ranch seasoning for an hour before cooking.
- Adjust the cooking time according to the size of the chicken pieces.
Nutrition
- Serving Size: 6 pieces
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 150mg